Amatuer Tea Processing: A Day In The Life » Mauna Kea Tea

Unsure of how to begin the drying process, I just lit our propane element and kept it as low as possible, slowly cradling the basket of tea over the heat for over an hour.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s